SERVICES FOR THE CONVENIENCE FOOD INDUSTRY

Turn your ideas into reality with our comprehensive support.
We work at every stage of the food supply chain to help you develop prepared products that meet international standards. Our services include:

• Microbiological testing: We detect pathogens like Salmonella, E. coli, and Campylobacter.
• Sensory and shelf-life analysis: We evaluate the quality, stability, and acceptance of your products.
• Label review and nutritional analysis: We ensure compliance with regulations in all markets.
• Food contact packaging evaluation: We verify the safety and quality of the packaging.

Detect allergens with advanced precision
Our laboratories use cutting-edge technology, such as ELISA and PCR tests, to identify allergens even at minimal concentrations. This service ensures the safety and reliability of your products for consumers with food sensitivities.

Comply with global and national regulations
We conduct thorough testing to ensure that food contact materials meet all regulations. We offer:

• Food safety analysis and material quality assessment.
• Problem-solving and support in research and development.
• Customized testing based on your product and market requirements.

Confidence backed by international standards
At Pacific Control, we offer globally recognized certifications such as:

• FSSC 22000
• GLOBALG.A.P
• International Featured Standards (IFS)
• Safe Quality Foods (SQF)

Additionally, we certify systems like ISO 22000, HACCP, GMP, and GCP, helping you ensure food safety and operational quality.

Guaranteed safety and freshness
Our laboratories analyze microorganisms such as Listeria and molds, and offer customized shelf life testing tailored to your products’ composition, storage, and packaging. We ensure precise results that support compliance with legal regulations.

From idea to market with Pacific Control
We support companies in the development of ready-to-eat foods and innovative products, offering:

• Formulation analysis
• Adjustments to comply with tax or health regulations
• Comprehensive testing and validation strategies

Comply with labeling regulations and international standards
Our global laboratories conduct comprehensive analysis of calorie content, macronutrients, vitamins, and minerals. We also offer translation and label validation services to ensure your product is ready for any market.

Understand and enhance consumer perception
We implement sensory evaluation strategies that include:

• Quality control
• Flavor profiles and shelf life
• Identification of attributes that drive consumer preference

With our advanced tools, we ensure that your products deliver a unique and appealing sensory experience for your customers.